Address: Bolshoi Kislovsky per., 9
Opening hours: 09:00-23:00
Average check: 1,500 rubles
A Healthy Beat cafe has opened in the Arbat area. The menu is based on dishes from seasonal and local farm products: organic cereals, pancakes, pancakes, avocado toasts, farm yogurts with berries, bowls, salads, vegetable soups, farm chicken cutlets and wild fish. The author of the concept was Ksenia Tsaregorodtseva, a nutrition consultant and graduate of the Institute for Integrative Nutrition, and Kirill Gubin, a specialist in healthy nutrition known for working at KM20, was called the chef in the cafe.
Scrocchiarella on Nikitsky Boulevard
Address: Nikitsky Blvd, 12
Opening hours: 12:00-23:00
Average check: 1,500 rubles
On the Nikitsky Boulevard, the second Roman pizzeria Scrocchiarella was launched. There are two halls in the new institution: the first, with large common tables, is designed for friendly dinners, the second is more chamber, with semicircular soft sofas and paired tables. By the opening of the second point, the brand chef and technologist of the Italian flour-grinding company Tiziano Casilo has developed six new pizzas, but there are also classic tastes here. Traditionally, pizza can be ordered on wheat, rice or multi-cereal dough, and any pizza costs 780, 1,500 and 1,950 rubles for sizes 35 by 25, 60 by 25 and 80 by 25 centimeters, respectively.
Sake and cocktails in Ku:
Address: st. Smolenskaya, 8
Cocktails and sake finally appeared in the Izakaya-ramen bar Ku. Chef bartender Ilya Gornostaev came up with four cocktails: Cosmojapan - the original version of Cosmopolitan on sake, Spicy Mary - Bloody Mary, where Worcester sauce and Tabasco are replaced with kimchi sauce, East of Basil - almond liqueur with sake and fresh basil and Japan Father is a variation of The Godfather on Japanese whiskey and nominal liquor. The cost of any cocktail is 440 rubles. Out of sake came unfiltered sake and table.
Eclairs festival in the confectionery "Cafe Pushkin"
Address: Tverskoy Blvd, 26/5
In the confectionery "Cafe Pushkin" until the end of March there will be an eclair festival. All month you can try not only the classic tastes in the confectionery - chocolate, vanilla, caramel, passion fruit - but also new unusual custard cakes: an open eclair with vanilla patisser and fresh strawberries, a berry, cottage cheese and a green apple. All eclairs are available to order not only in the confectionery itself, but also on the website at a price of 365 rubles apiece.
Touché Tour Series
Address: st. Rochdelskaya, 15, p. 22
In the wine bar at Trekhgorny manufactory, a new series of tours “Expedition-2018” is launched, which will hold paired dinners with young chefs and bartenders from all over Russia. The first dinner will be held March 22-23, it will be prepared by guests from Vladivostok - Andrei Fedoseev and Dmitry Boychenko from the Old Fashioned gastro bar. Two days in the bar they will serve a full menu from Far Eastern guests - 11 dishes, each of which has a special cocktail. Book a table is better in advance.
Restarting the Bread and Wine Network
Address: st. Maroseyka, 15 (look for the full list of institutions on the website)
Network "Bread and Wine" has completely updated the menu and wine list. Chef Yevgeny Vasilenko is responsible for the kitchen, the menu consists mainly of simple dishes oriented to wine - for each item, two glasses are selected in the format of food peering. The wine list has also completely changed - now the institution has more than 150 labels, and prices start at 1,100 rubles per bottle.